Saturday, May 24, 2008

Traditional Taiwanese breakfast: Soybean milk and Chinese "donut".

Yum, yum, yum! This stuff is delicious! We're having breakfast with my god-mother, youngest god-brother, and their babysitter on a nice Friday morning. This place is not too crowded and yet not too lonely.  Now, if you were me, you would think that this is an almost perfect breakfast because I just love Soybean milk with Chinese "donuts"!  It was one of the most delicious breakfast I've ever had.  

2 comments:

reowr said...

Soybean milk and Chinese donuts in the U.S. are nothing compared to the good stuffs you're getting in Taiwan. I'm so jealous.

cy said...

i love soybean milk and sao bing...you guys are getting so much yummy food....enjoy it while you can! auntie yune