Angela's first blog EVER! Documenting her Asia travels with family in May of 2008.
Saturday, May 24, 2008
Traditional Taiwanese breakfast: Soybean milk and Chinese "donut".
Yum, yum, yum! This stuff is delicious! We're having breakfast with my god-mother, youngest god-brother, and their babysitter on a nice Friday morning. This place is not too crowded and yet not too lonely. Now, if you were me, you would think that this is an almost perfect breakfast because I just love Soybean milk with Chinese "donuts"! It was one of the most delicious breakfast I've ever had.
Hi, welcome to my very first blog. I am going to do my best to remember all the really cool things that my family and I see in Hong Kong, Bangkok, and Taipei during this trip to Asia and share them with you. Happy viewing. Oh, don't forget to write comments. I miss you all!
2 comments:
Soybean milk and Chinese donuts in the U.S. are nothing compared to the good stuffs you're getting in Taiwan. I'm so jealous.
i love soybean milk and sao bing...you guys are getting so much yummy food....enjoy it while you can! auntie yune
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